Sa-Wad-Dee Thai Restaurant Menu (Update 2025)
Sa-Wad-Dee Thai Restaurant is a popular Thai restaurant located in Meridian, ID. Offering a wide range of appetizers, soups, and salads, this restaurant is known for its flavorful and authentic Thai cuisine. Customer reviews praise the delicious dishes such as the fall soup, coconut fried rice, Pad Thai, green papaya salad, yellow curry chicken, and shrimp in the mud. The ambiance is described as casually stunning, providing a cozy and intimate dining experience. Despite some minor issues, customers appreciate the attentive service from the friendly and efficient staff. The menu includes options for vegans and vegetarians, as well as gluten-free choices. Overall, Sa-Wad-Dee Thai Restaurant is a must-visit for those craving delicious Thai food in a welcoming atmosphere.
Appetizers
Fried Spring Rolls
Clear noodle, cabbage, carrot and celery in crispy wrapper and deep fried.
Crispy Flower
Cream cheese mixed with imitation crab meat, wrapped in wonton skins.
Crunchy Coconut Shrimp
Crunchy on the outside and tender on the inside. Shrimp in sweet panic breadcrumb coating with real shredded coconut. Served with sweet chili sauce.
Fried Tofu
Contains nuts.
Fresh Basil Rolls
Shrimp, crispy lettuce, basil, carrot, cucumber, and rice noodles wrapped in rice flour wrappers. Contains nuts.
Together
A combination platter of five pieces of crispy flowers and five pieces of fried spring rolls.
Tom Kha Coconut Milk Chicken Soup (14 oz)
Light coconut broth with lemongrass, mushrooms, cilantro, and green onions.
Tom Yum Chicken Soup (14 oz) No Coconut Milk
Clear hot and sour broth with lemongrass, tomatoes, and mushrooms.
Tom Kha Coconut Milk Shrimp Soup (14 oz)
Light coconut broth with lemongrass, mushrooms, cilantro, and green onions.
Tom Yum Shrimp Soup (14 oz) No Coconut Milk
Clear hot and sour broth with lemongrass, tomatoes, and mushrooms.
Tom Yum Seafood Soup (30 oz) No Coconut Milk
Clear hot and sour broth with lemongrass, tomatoes, and mushrooms.
Tom Kah Coconut Milk Seafood Soup (30 oz)
Clear hot and sour broth with lemongrass, tomatoes, and mushrooms.
Soups
Salads
Salmon Walnut
Grilled salmon, honey-walnut, fresh mango, tomatoes, cucumber with homemade ginger dressing. Gluten-free.
Green Papaya (Som-Tum)
Shredded green papaya, carrot mixed with tomatoes, green beans, and peanuts with traditional Thai spicy dressing. Contains nuts.
Larb
Ground chicken or ground pork tossed with mint, lime, dressing, chili, rice powder, green onions, and cilantro on lettuce cup, tomatoes, and cucumber.
Numtok
Grilled beef, lime and mint dressing, fresh chili, onions, tomatoes, green onions, and cilantro. Served on a bed of lettuce.
Yellow Curry
A mild yellow curry with coconut milk, carrots, potatoes, and onions. Served with Jasmine rice. Brown rice is available upon request.
Panang Curry
A mild panning curry with coconut milk, broccoli, bell pepper, peas and carrots on a bed of cabbage. Served with Jasmine rice. Brown rice is available upon request.
Red Curry
Medium spicy red curry, bell peppers, bamboo shoots, zucchini, green beans, and basil. Served with Jasmine rice. Brown rice is available upon request.
Green Curry
Very spicy green curry with coconut milk, bamboo shoots, peas, carrots, eggplant, bell peppers, zucchini, and basil. Served with Jasmine rice. Brown rice is available upon request.
Massamun Curry
A spicy massamun curry, potatoes, carrots, onion, and peanuts. Served with Jasmine rice. Brown rice is available upon request.
Prawn Curry
Jumbo prawns, bell pepper, peas, carrot, and mixed veggies in mild panning curry.
Duck Curry
Crispy duck breast in a medium red curry coconut milk, bell peppers, pineapples, tomatoes, and basil on a bed of spinach.
Salmon Curry
Grilled salmon fillet in a mild panning curry sauce, basil, bell pepper, peas, carrots, and steamed veggies. Served with Jasmine rice. Brown rice is available upon request.
Seafood Curry
Medium spicy red curry with pineapple, ginger, bamboo shoots, and basil.
Curry
Fried Rice
Royal Pineapple Fried Rice
Stir fried rice with shrimps, chicken, onion, raisins, peas and carrots, pineapple, egg, cashew nuts, and tomatoes served in a pineapple shell.
House Fried Rice
Combination of chicken, beef, pork, egg, peas, carrots, onions, celery, and bean sprout.
Basil Fried Rice
Stir fried rice, egg, basil, bell peppers, onions, zucchini, and mushrooms.
Angry Fried Rice
Spicy stir fried rice, egg, onions, bell peppers, and zucchini with spicy sriracha sauce.
Basil Seafood Fried Rice
Assorted seafood, egg, basil, mushrooms, onions, bamboo shoots, bell pepper, and zucchini.
Coconut Fried Rice
Stir fried rice, egg, shrimp, coconut meat, mushroom, peas, carrots, and onions in young coconut.
Seafood Hot Mok In Young Coconut
Assorted seafood steamed in a young coconut with red curry paste, coconut milk and basil.
Triple S Noodles
Scallops, shrimps, salmon pan fried egg noodle, broccoli, carrots, green bean, and zucchini with spicy sriracha sauce and sesame seeds.
Salmon In The Jungle
Salmon fillets stir fried with green curry, coconut sauce, green beans, bell pepper, zucchini, bamboo shoots, carrots, ginger, and Thai herbs.
Angry Ocean
Assorted seafood, coconut milk red curry sauce, basil, zucchini, mushrooms, and onions.
Seafood in A Garden
Assorted seafood and vegetables in garlic sauce.
Seafood
Noodles
Pad Thai
Pan fried thin rice noodles, egg, green onions, bean sprouts, and topped with ground peanuts.
Pad See Ew
Pan fried flat rice noodles with special soy sauce, egg, carrot, and broccoli.
Yakisoba
Stir fried egg noodles, egg, and mixed vegetables with garlic sauce.
Garlic Noodles
Pan fried flat rice noodles, egg, onions, tomatoes, and ground peanuts on the bed of lettuce.
Curry Noodle
Pan fried flat rice noodles, egg, mixed vegetables, and mild yellow curry powder.
Basil Noodles
Pan fried flat rice noodles, egg, bell pepper, onions, basil, zucchini, mushrooms.
Thai Beef Pho Noodle Soup
Rice noodle, bean sprouts, basil, beef in beef broth soup, topped with green onions, and cilantro.
Kao Soi Noodle Soup
Steamed egg noodle and chicken in a sweet and sour curry coconut soup and bean sprouts. Topped with crispy noodle, cilantro, and green onions.
Tom Kha Coconut Milk Soup, 14 oz
Mixed vegetables or tofu in light coconut soup, mushroom, lemongrass, green onion, and cilantro.
Eggplant Basil and Tofu
Stir fried Asian eggplant, tofu, bamboo shoots, onion, bell peppers, and zucchini with garlic basil sauce.
Tom Yum
Mixed veggies, tofu, or mushroom in clear spicy and sour lemongrass broth, lime juice, green onion, and cilantro.
Vegetarian
House Specialties
Sweet and Sour (Pad Preaw Want)
Stir fried sweet and sour sauce, cucumbers, onions, pineapple, carrots, bell peppers, and tomatoes.
Vegetable Lover
Your choice of meat. Stir fried with assorted vegetables and garlic sauce.
Shrimp in The Mud
Stir fried shrimps, eggs, onions, mushroom, celery, bell pepper, and carrots with creamy mild curry sauce. Contains dairy.
Spicy Basil (Kra Pao)
Stir fried fresh Thai basil, bell peppers, mushroom, onions, zucchini, in mild chili garlic sauce.
Hot Plate for Meat Lovers
Stir fried pork, beef, chicken with garlic sauce, served on a bed of cabbage.
Spicy Cashew Nuts
Onions, bell peppers, carrots, and cashew nuts.
Pad Prik King
Green beans, bell peppers, and mushrooms.
Asparagus Delight
Stir fried asparagus with shrimps, chicken, mushrooms, onions, and light garlic sauce.
Hot Curry
Stir fried hot chili paste, carrots, bell peppers, bamboo shoots, onion, and basil. No coconut milk.
Mango Chicken
Tender chicken, mango chunks, bell pepper, onions, mushroom, and carrot with sweet chili sauce.
Ginger Filet Mignon
Grilled filet mignon, ginger, green bean, bamboo shoots, onion, bell pepper, mushroom, and ginger garlic sauce over Jasmine rice.
Basil Duck
Crispy sliced duck breast, stir fried green bean, chili, bell peppers, mushrooms, onions, and basil.
Duck On The Beach
Combination of tender duck breast, scallops, green mussels, and shrimps in a mild panning curry sauce, spinach, asparagus, peas, and carrots.
Chef's Recommendations
Dessert
Sweet Sticky Rice with Sweet Mango
Sweetened coconut sticky rice, sesame seeds, coconut syrup, and mangoes.
Chocolate Fudge Cake
An indulgent dark chocolate cake. 5 oz serving. Available for gluten-free option.
White Forest
Sweetened sticky rice with longan berry and coconut syrup.
Roti Roti
Crispy pastry topped with powdered sugar, sweet condensed milk, and whip cream.
Jasmine White Rize (16 0z)
Side of jasmine white rice
Brown Rice (16 oz)
Side of brown rice (16 oz)
Plain Sticky Rice
Side of plain sticky rice
Homemade Peanut Sauce (40 oz)
Side of homemade peanut sauce (40 oz)
Side Steamed Veggies (14 oz)
Combination of steamed broccoli, mushroom, carrot, cabbage, zucchini, and green bean.
Steamed Skinny Noodle (Plain, 14 oz)
Steamed Skinny Noodle (Plain, 14 oz)